Delicious Dim Sums Varieties -You Can’t Eat Just One

Dim sums or dumplings are now no more a Chinese dish; because their availability and love has spread so widely that it sometimes seems difficult to recall their origin. Well, this is surely not our concern, but no doubt it is related to these delectable dim sums. Let us look at the discrete variety of dim sum in Singapore available today to see which all options are there, and how many have we tasted and how many are still in the waiting list.

Har Gao

Starting from Har Gao- the most loved Chinese shrimp dumplings. The specially prepared filling with chopped raw shrimps, bamboo, and other special ingredients is filled in the translucent wrapper and then steamed. You can visit any popular Sze chuan restaurant in Singapore and try this variety.

Siew Mai  

Another popular Cantonese dim sum variety is Siew Mai or Siu Mai (Shumai). These is loved by the sea food lovers as the dim sum filling has pork or prawns as main ingredient. If you too are a dim sum-cum-sea food lover, then this is must not miss cuisine for you.

Char Siew Pau

Like the diverse names of Char Siew Pau (Cha Siu Bao or Char Siu Bao), you can also find diverse verities in the same. You can order either steamed or baked Char Siew Pau dumplings. If you are looking for dim sum serving restaurant in Singapore, where you can eat this variety, then you would surely won’t be disappointed.

Shanghai Dumpling

Shanghai Cuisine is a popular variety of Cantonese cuisine. You can taste the Shanghai dim sums in pork or crab filling. There are different restaurants, which serve them in different styles & forms. So, explore the different restaurants and find your best taste.

Lotus Leaf Rice

This is another popular dim sum dish in Singapore that is loved widely. In this, the glutinous rice is filled in the lotus leaf with various ingredients. The filling done to prepare this dim sum is different like its skin. So, if you want to taste the delicious dim sum in different variety, then you can taste these one.

Have you tasted all these verities? If your answer is no, then simply treat yourself with those.

How to enjoy the best Dim sum Singapore

If you are traveling to Singapore, you should definitely try out the amazing food options available in this country. Choose something different from your normal diet. When you are on a vacation or a trip to a foreign country, it is always wonderful to eat something new. You can try out cuisines from all over the world when you in this Asian country because there are numerous restaurants available serving dishes from almost all places on earth. Dim Sum is one of the dishes that you should never miss out if you are traveling to Singapore. You can choose a dim sum serving restaurant in the country based on various factors. Here are few tips to choose the best places serving this delicious dish.

Value for money restaurants

There are many restaurants for Dim sum Singapore where you can enjoy true value for the money paid. The Singapore territory has plenty of dishes to offer to the people visiting the country. When you choose restaurants that do not come with exorbitant price tags, you need to make your reservations well in advance. If you choose to make a last minute entry at one of these restaurants, you might have to go back disappointed. Some of the places might require reservations to be made even two days in advance. However, you will not be disappointed with the food options because Dim Sum varieties are truly delectable. The pastries, custards, prawns and all other dishes are simply excellent. You will enjoy each and every course of your meal for sure when you choose a restaurant that offers value for money. You can also enjoy Dim Sum dishes at Sze chuan restaurant Singapore. Dim Sum goes well with the Sze chuan dishes and hence majority of these restaurants include it in their menu. Another reason for the availability of Dim Sum in the Sze chuan restaurants is the influence it has had in the delicacies served today. Dim Sums were brought to Singapore by the Cantonese and from then on it has had an important place in the top dishes of the country. Sze chuan restaurants have brought in great modifications t the traditional Dim Sums to give it a wonderful uplift and it has indeed enhanced the taste of the dishes without charging hefty amounts.

Popular hangouts

If you are looking for dim sum serving restaurant in Singapore, the first places that you would try out are the popular hangouts in the country. You might come across billboards and television ads about the popular Dim Sum serving restaurants in the country. This will help you to try out new places that are packed with a lot of people if you are new to the place. The ads might not always lead you to the best restaurants in the country but it will help you to try out the tasty cuisine for the first time. To identify the most popular hangouts, you can seek the aid of the travel helpdesk at your hotel. The cab drivers will also take you to the popular restaurants in the country serving tasty Dim Sums.

Do You Struggle Eating Dim Sums with Chopstick at Chinese Restaurant? Here Are Your Tips

How many of you are crazy for eating dim sums and occasionally look for dim sum serving restaurant in Singapore? I am sure there would be several hands raised up in the air having a watered mouth. Well, if you die to taste the dim sum in Singapore with authentic flavors, then you should also learn how to eat them in a traditional way. Yes, the actual fun of eating dim sums is with chopsticks. So, if you struggle with your chopsticks to eat the dim sums, then here are certain tips for you. Have a look:


•    Place one chopstick in your middle finger & thumb. This would be a stationery one and will act as an anchor. In the crook of the hand where the thumb & pointer finger connect, hold the broad end of the stick. You have to ensure that your hand is stiff, as that would create firm grip. Now rest the narrow end of the stick between the thumb base & index finger.
•    Pick the 2nd chopstick using your thumb and index finger to make a grip; this is the one that you have to move. Place your thumb on the side of the second chopstick and make the stick rest over the first one. Hold on to the grip and adjust it a bit to the comfortable position.

And yes, you have to make sure that the narrow tips are even. This will help you in eating the food otherwise sticks would cross and prevent you to eat the food.

•    Make a 45° angle with chopsticks to eat the food. Once you are sure that you have hold firm grip on the food and you can easily lift it to your mouth then lift it otherwise adjust the setting.


You cannot learn eating with chopsticks in a day. You definitely have to keep on trying eating with the chopsticks to become a master. Initially, you can try with opening & closing the chopsticks and preventing making X to easily the pick the food. Gradually you will learn and get hold of the traditional way of eating Chinese food to enjoy it to the fullest. 

Once you are ready with this, then visit your favorite Sze chuan restaurant in Singapore and enjoy the delicacy in traditional way.