What are some interesting dishes to order at a seafood restaurant in Singapore

#1 Stir-fried cuttlefish in black bean sauce

Cuttlefish dishes are one of the popular seafood variants available in Singapore. If you visit a nice Chinese restaurant in Singapore you can order a delectable seafood delicacy called the stir-fried cuttlefish in black bean sauce. The dish is prepared by using 450g cuttlefish, 15g fermented black beans, 40g white onion, 2 cloves garlic, 40g red capsicum, 2tsp cooking oil, 2tsp rice wine, ginger paste, and salt as key ingredients. To prepare the sauce soy sauce, oyster sauce, sesame oil, cornstarch, white pepper and water are blended together. If you want to enjoy a special dinner with your dear ones on a warm evening, this would be a splendid dish to order.

#2 Creamy curry prawns

Creamy curry prawns would be a stunning choice if you visit a restaurant serving good Chinese food in Singapore. The key ingredients used to give a delectable flavor to this dish are lemongrass, shallots, garlic, ground cumin, coriander powder, turmeric paste, and chili powder. You also need prawns, long beans, cooking oil, evaporated milk, fish sauce, sugar, salt, and chopped coriander to prepare the curry. These ingredients are cooked in the traditional Chinese method which makes it one of the best dishes to order along with steamed rice and noodle delicacies.

#3 Fried fish with soy bean paste

This is a dish that is available in quite a lot of Chinese restaurants in the country. When you visit the best Chinese food bar in Singapore you will be able to order the variant that uses red snapper or tilapia as the key ingredient. To spice up the dish garlic cloves, ginger, Chinese cooking wine, red chili paste, and green onions are used. The dish is prepared by marinating the fish overnight with all the spices. Before cooking it, the fish is coated in a mixture of corn flour and wheat flour. Each and every bite of this delicacy is extremely tasty and it tastes best when ordered along with Chinese fried rice variants.

5 tips to make special occasions memorable in Singapore

#1 Take a day off from work

In order to make special occasions memorable, you need to first of all take a break from your busy schedules. You should keep all work related stuff off the table and be ready to spend some time with your dear ones. It would be best if you can turn off your mobile phones. Staying off the grid would be a good way to start enjoying the day.

#2 Dressing up is important

If you want to make any occasion special, you need to have some good memories about the day. The best thing to do would be to capture some lovely moments during the day and keep it secure for a long time. In order to do this, you should dress up well and encourage your partner to do the same. When you wear your favorite attire that looks good on you, it will provide you with a lot of confidence which will definitely double up as joy.

#3 Invite your friends over for lunch

Bringing in more people would be a great way to make special occasions memorable. You do not have to invite a lot of people to crowd up the place. Invite few of your close friends to bring in the mood of celebration. The chitchats and the malarkey created when a bunch of people get together under one roof would provide you with tremendous joy. You can do this at home or choose one of the best chill out bars in Singapore as the venue.

#4 Do something you love the most

You should not forget to do something that you and your partner loves most during the special occasion. Going out for a drive, or taking a stroll in a park would be special when you do it with joy. You should do this during the evening hours, few hours after all your friends leave. Spending some time alone with your partner will definitely make the occasion special and memorable.

#5 Have dinner at an elegant restaurant

To finish off the day in style, you should order some good Chinese food in Singapore at an elegant restaurant. Choose one of the best restaurants in Singapore after discussing with your partner. Try out some scrumptious dishes at a place that offers a stunning ambience. It will definitely leave find memories of the day for years.

6 reasons to reserve your table in advance at a restaurant & bar

#1 To enjoy the perfect view

If you want to enjoy a wonderful view at a posh restaurant while having your meal on a special day, reserving your table in advance will be of great help. When you make the reservations, you can ask them for the best table that offers the most gleaming view of the city.

#2 To avoid wait-time

If you want to enjoy authentic Chinese food in Singapore, you might have to wait for long to get a table during the evening hours. Making an advanced reservation will help you to avoid the wait-time.

#3 To make special occasions enjoyable

When you decide to invite few of your friends to a restaurant in order to celebrate a special day, making an advanced reservation would indeed be of great help. If you make advanced reservations, you will be able to make special arrangements to make the occasion memorable.

#4 To enjoy additional services

If you want to enjoy some additional services like getting a private room or a specific menu when you decide to have food and drinks with your dear ones at one of best bars in Singapore, advanced reservations will be of great help.

#5 To enjoy the best services

If you want to enjoy special attention from the staff when you take your date out for dinner to an elegant restaurant, you should place your reservations in advance. When you do this at a restaurant that provides nice ambience for dinner in Singapore, you will be able to impress your girl without having to try too hard.

#6 To ensure a place

Now, this is the most obvious reason. When you reserve a table at a good restaurant and bar, you can be sure about getting your food and drinks served promptly. You will not have to wait for long or wander around the streets looking for another place if you reserve a table in advance!

8 tips to enjoy your dinner date at a bar

#1 Choose a vibrant bar

Choosing one of the best restaurants in Singapore that has a vibrant bar would be the most important thing to do in order to enjoy your dinner date. A place that plays nice music and serves the most elegant drinks will help you to leave a lasting impression in the mind of your partner.

#2 Choose a cozy table

When you walk into the restaurant and bar with your partner, try to spot the coziest table in order to enjoy the dinner date to the fullest. If you choose a table that offers a stunning view and optimum comfort, you will be able to enjoy the time spent better.

#3 Avoid using fiddling with your electronic gadgets

You might roam around all the time with quite a lot of electronic gadgets. However, when you are on a dinner date at a good bar, do not fiddle with the gadgets. If you play peek-a-boo with your mobile phones all the time, your date will definitely be frustrated!

#4 Maintain a pleasant tone

When you talk to your partner during your dinner date, do not forget to maintain a pleasant tone. Your hectic schedules at work or the unrealistic targets that you are forced to meet shouldn’t influence your talks when you sip your drink at a good bar in the country.

#5 Compliment the girl often

If you want to enjoy the evening to the max, you shouldn’t forget to compliment that girl often. When you stop for a refill or wait for the waiter to serve another drink, it would be great to say few sweet lines about the attire or fashion accessories used by the girl. It will make the drinking session even lovelier!

#6 Look her in the eyes when you lift the glass

When you lift the glass for the first time after reaching the restaurant, you should look her in the eyes. Eye contact is very important when you start off with the drinks in order to enjoy beautiful moments with your partner.

#7 Be confident when you place the orders

You should choose the restaurant that serve best Chinese cuisine in Singapore for your date or the bars that sell the finest quality wines. You should be confident with your selection of eateries and your orders. Your girl will definitely love this and you in return will be able to enjoy your dinner date better!

#8 Showcase the etiquettes of a true gentleman

Open the door for your girl when you step into a restaurant that serves good Chinese food in Singapore. Pull out the chair for your girl when you reach the table. Treat her with respect throughout the session. You will be able to enjoy you dinner date for sure when you do all this!

6 great starters at Chinese restaurants

#1 Spring rolls

If you want to order a starter dish that will help you enjoy the splendid combination of Chinese spices and the healthiest vegetables, you should go for spring rolls. This scrumptious starter delicacy can be ordered at a good Chinese restaurant in Singapore and will help you enjoy your meal from the start. There are also eateries in the country that serve the spring rolls with chicken as the key ingredient.

#2 Chili potatoes

This is another delectable starter dish available from the Chinese platter. The crispiness of the potatoes and the seasoning used makes it a wonderful dish which is quite popular at majority of the Chinese eateries in Singapore.

#3 Baked dragon rolls

The baked dragon rolls is a starter dish that will help you enjoy the culinary skills of the Chinese chefs. The meat is cooked separately along with Chinese herbs and chili powder. Wheat flour is mixed with salt and cheese and is used to roll the ingredients together. It is then fired in oil until it turns dark brown in color. This is a starter dish that can be enjoyed along with a glass of wine when you are on a dinner date with your partner.

#4 Corn and bean sprouts

The traditional Chinese restaurants will definitely include this starter dish in the menu. It is considered to be the best starter dish cooked in authentic Chinese style. When you are at the best Chinese food bar in Singapore, you should not forget to order this extremely sumptuous delicacy.

#5 Broccoli and potato balls

Broccoli, potatoes, ginger, garlic, and soy sauce are the key ingredients of this starter dish. Chinese dishes made of broccoli are extremely delicious and this one is no different. If you want to enjoy good Chinese food in Singapore, which is healthy and affordable, this would be a good dish to start with.

#6 Crispy threaded tofu

Chinese crispy threaded tofu is a yummy starter dish which will melt in your mouth. When you visit a good Chinese eatery in the country after a hectic day at work, this will be a dish that will give you joy.

7 Signs of Best Restaurants in Singapore

Splendid choice of dishes

The moment you glance through the dishes listed on the menu, you will be able to understand if you had made the right choice. A good restaurant will provide you with splendid varieties of dishes in each category. From starters to deserts, you will be left with amazing choices.

Great variety of drinks

In order to have a good time at a restaurant, the drinks listed on the menu should also be splendid. The best restaurants in Singapore will serve the most popular alcoholic as well as non-alcoholic beverages. You will be able to make your choice from a wide range of cocktails and the most popular brands of beverages.

Beautiful furniture

The arrangement of tables and chairs in the restaurant will matter a lot in providing you with a great time. If the furniture is beautiful, you will be able to enjoy your meals better, especially when you are on a date.

Elegant lighting

If the restaurant has elegant lighting arrangements, the ambience would be stunning. You will have a pleasant feeling each and every moment that you spent in the restaurant.

Gracious waiters

When you visit a nice Chinese restaurant in Singapore, you will find gracious waiters who are always happy to assist you. You will not face any difficulties in finding a comfortable place to sit or place your orders. The behavior of the waiters does make your dining experience great.

Wallet-friendly rates

The best restaurant in the country will not charge you hefty rates. You will be provided with full value for each and every buck that you spend for the food and services. The rates for each dish served would be placed competitively and this again will make you vouch for the eatery when you are with friends.

Parking facilities

This is another factor that needs to be considered when you decide to dine-out in Singapore. You wouldn’t want park your car miles away and walk to and from the restaurant. A good restaurant will provide you with adequate parking facilities too, if not wallet parking options.

What Are Some Awesome Ways to use Quail Eggs

Quail eggs can be used to prepare dishes similar to the ones made using normal eggs but the taste would be different. You can enjoy plenty of quail egg dishes when you visit a Sze chuan restaurant Singapore. The dishes served in these restaurants would be spicy because of the use of chili powder and coriander powder while preparing majority of them. If you want to enjoy the non-spicy quail egg dishes, you should visit a Cantonese restaurant Singapore. You can also try out some amazing recipes that use quail eggs as the key ingredients at home. Majority of these dishes are cooked in authentic Chinese style. Since ordering good Chinese food in Singapore is an easy task, you will get to enjoy plenty of amazing dishes during your trip to the country. Here is the recipe of a scrumptious dish that you should definitely try at least once when you are in the mood to cook.

Potato Salad with quail eggs is a very tasty dish to enjoy your main course delicacies when you prepare a four course dinner. You need 15 quail eggs, 500g potatoes, 20g basil leaves, 50g parmesan cheese, 2 cloves crushed garlic, 200ml olive oil, 1tsp white-wine vinegar, a bunch of finely shredded mint leaves, pepper, and salt to prepare this snack item. You should put the quail eggs in a sauce pan, pour cold water to cover the eggs, and place it on medium flame. Allow the water to boil, and simmer for 2 minutes. Now take out the eggs, wash it in cold water and peel. Now in another pan cook the potatoes for about 15 minutes and then add all the other ingredients. Cook for ten more minutes and slightly crush the potatoes. Cut the eggs into half and then add it to the pan when hot. Take it out of the flame, close it with a lid and keep it aside for ten minutes. You can now serve the dish after separating into the serving bowls. It would make a wonderful dish for an interim meal. It can also be used as a tasty entrée dish.

Popularity of Chinese food in Singapore

Exclusive menus available:

As you know, Singapore receives people from all parts of the world. In order to cater to these tourists the hotels in Singapore prepare continental food. For example there are European food joints, Indian food joints and so on. In spite of finding such specialized food joints many tourists prefer to dine in any of the Chinese restaurant in Singapore. That speaks of the unique recipe and taste of the Chinese food. As history says, many people of Chinese origin settled down in Singapore several centuries ago. These people of Chinese origin have started exclusive hotels where they serve the Best Chinese food in Singapore.  As some tourists say, it is ideal that you taste these exclusive Chinese menus along with exclusive drinks available there and you would certainly fall in love with these exclusive Chinese recipes.

Some of the popular dishes:

Of course in Singapore as well as in China Rice is has been a staple food. Perhaps in order to keep up this tradition, you find several exclusive rice based recipes like Hainanese Chicken rice, fried rice with egg and so many varieties of rice based dishes in the Chinese food joints of Singapore. In addition to these the other popular exclusive Chinese dishes are Dumpling Noodles, Dum sum Singapore, Marinated Black Fungus with Sprouts kaya toast, fried carrot cake, Chilli Crab and so on. The exclusive Chinese hotels in Singapore are specialized in the preparation of these dishes. As tourists say, the marinated black fungus is an exclusive food and this is one of the most sought after Chinese food in Singapore. This is an exclusive food which has more than 35 different varieties of recipes. Popular among them are Black fungus salad, Black fungus mushroom and Marinated black ear.

Wonderful taste and aroma:

Every tourist always makes it a point to visit some of the exclusive Chinese food joints for a taste of the Good Chinese food in Singapore. These foods are not only known for their taste but also for their exclusive aroma. Many of these foods are also known for their nutrient value. It is always a pleasure to taste these foods because except China and Singapore perhaps you may not get these exclusive Chinese foods in any other part of the world.

How to cook Fragrant Pork Strips

Fragrant pork strips is one of the tastiest pork delicacies available in Singapore. You will be able to enjoy this dish in its traditional form if you visit a nice Chinese restaurant in Singapore. The dish is cooked using the culinary skills made popular by the Chinese chefs and done using a wok. The perfect blend of Chinese spices and the pork gives the dish a unique taste. If you want to enjoy good Chinese food in Singapore, you can order this dish any day at the authentic restaurants. You can also cook it at home using the right set of ingredients. Here is the process that will help you to enjoy the dish in its traditional flavor.

To make scrumptious fragrant pork strips, you need 4 tbsp of groundnut oil, 2 cloves garlic that is chopped finely, 1tbsp of grated ginger, a finely chopped red chili, 200g pork mince, 1 tbsp of rice wine, 2 tbsp chili sauce, a small piece of Chinese cabbage that is sliced lengthwise, 1 tbsp of sesame oil and vinegar, 2 chopped onions, and 1tbsp corn flour mixed well in cold water. These are the same ingredients that are used in the best restaurants in Singapore to prepare this dish. You need to heat a wok until it is smoking hot and then add 2 tbsp of groundnut oil. You should sauté the ginger, garlic, and chili for a few seconds. Now add the pork mince to the wok and sauté for few minutes, add the rice wine, and continue cooking for few more minutes until it gets a brownish shade. You should now add the chili sauce and then the Chinese cabbage. You should now season it with the vinegar and sesame oil and cook for few more minutes until the pork is fully cooked. Stir the onions and then add the corn flour paste. The fragrant pork is now ready to be served.

This is a fabulous dish that can be prepared with ease to make special occasions memorable. You will be able to enjoy it best when you order it along with the Chinese fried rice delicacies or noodles.

What is the best Ma Po Tofu recipe?

When you visit the restaurants serving authentic Chinese food in Singapore, you will find plenty of amazing dishes in the menu with Ma Po Tofu as the key ingredient. It is a staple ingredient at majority of the Chinese restaurants, especially the ones serving Szechuan cuisine. Some of the Ma Po Tofu based dishes available at the Chinese restaurants serving dim sum Singapore will tickle your taste buds for long. The succulent flavors and the Chinese spices added along will make the delicacy lip smacking. Now, what is best Ma Po Tofu recipe? Do you want to make a Ma Po tofu dish at home just like the way it is served at a splendid Chinese restaurant in Singapore? Here is a very popular recipe that involves no tough steps.

You can buy Ma Po Tofu from the grocery stores in Singapore. You need to keep it refrigerated until you need it for cooking. Once you take it out of the refrigerator you should immerse it in a bowl of water. Now let us take a look at the other ingredients required to prepare the dish. You need to buy Szechuan peppercorns, both red and green. Buy about a quarter pound of ground pork from the local store. You also need fermented red chilies which are to be mixed with broad bean paste.  You also need red chili flakes in order to cook the dish in the authentic way. You will also need a couple of spring onions, 2 spoons of chicken broth and black bean sauce. Now, the cooking process! You should take the Ma Po Tofu out of the water, dry it and cut it into small pieces. Cut the spring onions and garlic into tiny pieces. Now heat oil in a pan, add chili paste and garlic pieces, and stir-fry the ingredients. You should not now add the grounded pork and stir until it is cooked well. Now, you should lower the flame and add the brown bean sauce to the pan. Add the small pieces of Ma Po Tofu and cook until it turn deep brown. Add chicken broth and water in small quantities and add the chopped spring onion to it. You will have to cook for about ten minutes to get the dish ready. Just before serving, sprinkle chili flakes on the dish and you will be able to enjoy the dish in its traditional flavor.

Economics of a fast food restaurant compared to a casual dining restaurant

Singapore is a country that is famous for the amazing food options available. If you want to start restaurant business in the country, you will definitely be able to nejoy good returns if you make the right plans and execute them in the best manner. You can start either a fast food outlet or a casual dining place in the country. Both these options are profitable when you consider long term returns.

In order to start a fast food outlet, you will not have to spend a lot of money. A casual dining place on the other hand requires a good amount of investment in order to get the attention of the people. You will visit a Chinese restaurant in Singapore only if the facilities provided and the ambience is equally good when compared to the quality of food served. Hence, plenty of parameters are taken into consideration when you choose a casual dining place in the country. A fast food outlet needs only quick services and tasty dishes. You will not have to provide plenty of facilities. A stand-and-eat fast food outlet will also attract plenty of visitors if the quality of food served is great. Both the options are profitable if you are planning to start it in Singapore because of the huge number of tourists traveling to the country on a daily basis. However the business operations at a fast food outlet will be quite different from that at a restaurant that serve good Chinese food in Singapore. Everything from investment, services to returns would be entirely different.

Fast food restaurants are preferred by the travelers who look for quick options to quench their hunger. The rates would be low and hence plenty of people will visit the fast food outlet if the food served is tasty. If you run a fast food outlet, you will definitely be able to enjoy great profits if you choose a good location in the country. You will also be able to attract many regular visitors if you take care of the hygiene while serving lip smacking dishes. Regular customers will definitely consider the price factor important and this is where you will be able to earn profits. People who depend on restaurants for food will reserve the best restaurants in Singapore for special occasions only.

When you take into consideration a casual dining restaurant, the ambience and facilities provided plays an important role in attracting customers. Serving the most scrumptious dishes alone will not be able to drive crowd into the place. However, once you get a good name among the food lovers in the country, you will be able to take your business to great heights. The returns would be slower compared to the fast food outlets but it will definitely be higher. You will however be able to enjoy he amounts as returns once you earn a good reputation. The customers visiting the place would definitely be able to afford an expensive meal and you will be able to increase the rates too once in a while.

If you provide topnotch facilities like the popular restaurants in the country you will be able to attract plenty of customers when you start a casual dining place in the country. If you choose an ideal location and serve delectable dishes at wallet-friendly rates, you will be able to earn profits from a fast food outlet.

Feasting Your Heart out at Singapore’s Chinatown

With its vivid culinary scene, Singapore recently topped the list of ‘most restaurants per million people’. Chinatown in Singapore best reflects its culture and local traditions including food habits and sumptuous dishes. Here you can find some of the best Chinese food in Singapore; the street food embellishes most of Chinatown’s access roads and the restaurants here offer plenty of specialties to attract diners and tourists from all over.

The restaurants encompassed in shop-houses lining Smith, Sago, Trengganu, Pagoda and Temple Streets serve a wide assortment of vivacious Chinese food ranging from delicate pastries to favorite dishes like bak kut teh. Most of the time, the streets are cramped and recklessly busy. Good Chinese food in Singapore is visible all around in this destination and the relentless influx of tourists via MRT exit on Pagoda Street keeps the shop owners and visitors on their toes. One of the streets namely Smith Street is completely devoted to food and has been designated as Chinatown Food Street in 2001. The street is known for country’s first al-fresco dining venue in a heritage district.

Traversing from Pagoda Street, crossing the South Bridge Road and walking southwest, you will reach the remarkable Buddha Tooth Temple; across this impressive site stands the Maxwell Food Centre. Maxwell leverages its central Chinatown location and food stalls here operate for long hours. It is popular among all sections of Singaporeans and all the ethnic communities due to its surprisingly low cost hawker stalls and very famous street foods. Here, you can have a soupy and satisfying lor mee for as low as SGD 3 or spend a buck or two more for the exciting Hainanese chicken rice.

If you are on your way to locate nice Chinese restaurant in Singapore, you can find plenty of them in Chinatown and in other parts of Singapore. With about seventy percent of Singapore population being of Chinese origin, finding a good quality Chinese eatery is never far from sight in this island nation.

What factors make great bars in Singapore

Singapore is known for its bars and restaurants; what factors make a great bar out of a good one; on close consideration, you’ll find that the tangible factors of any successful business setup can be applied here too, viz. location, prices, selection and service etc. for a first impression. But, what about the intangible issues that go a long way to take the fame of the bar higher and higher. Some of the best bars in Singapore have sorted out meticulously on various issues to present the most satisfying experience their customers deserve.

Bartenders

We don’t expect the folks behind the bars to be jugglers or joke crackers all the time, but they are the real stars of the show, and a friendly conduct and prompt service with a glittering smile on the face goes a long way to enchant a customer.

Neat and clean bathrooms

When you hang around a particular place for a considerable amount of time, you need good lavatory services as part of the package. Spilled sanitary supplies, wet toilet papers scattered on floor and standing water shouldn’t be visible anywhere in the bar bathrooms. They should be free from any urine gust and present a pleasant aroma for a first-rate sanitary experience. Best bar and restaurant in Singapore are aware of this fact, and here you would be happy to “break off your seal” without any fuss whenever you feel an urge to get lighter.

Décor, ambience and music

These are vital elements that makes your bar and restaurant’s atmosphere magnetic. If they are fond of, many customers visit your restaurant again and again purely owing to these features. Theme based décor is quite popular these days; any good theme like soccer, baseball or location based themes such as European or Caribbean would exhibit a style in itself. Music should create an enchanting effect instead of shouting. Light music can set the mood of the visitors. The overall ambience should encourage guests to enter into a vivid conversation with their companions. Best restaurants of Singapore have embarked on this aspect, and with some additional creativity they just charm their guests.

Different varieties of Chinese noodles and their traditional names

Chinese delicacies are famous around the world. Among the most famous Chinese delicacies, noodle dishes and rice varieties are the most commonly ordered food items. You can enjoy real scrumptious Chinese dishes in Singapore. Here are some of the varieties available in the country and the traditional names.

Banmian

Banmian is a wonderful noodle dish that is made with handmade noodle cakes of different varieties along with egg, vegetables, seafood and meat. It is served in flavored soup which makes the dish extremely tasty. At few of the restaurants, you can select the flavor of soup when you place the order. You can enjoy this dish at a nice Chinese restaurant in Singapore or even at the street food vendors in the country.

Beef chow fun

When you choose a Cantonese restaurant in Singapore for dinner, you should definitely order the Beef chow fun for your main course. The key ingredients of this dish are ho fun noodles, which is part of the traditional Chinese cuisine, beef strips, soy sauce, onions and bean sprouts. If you want to enjoy the best Chinese food in Singapore, you should definitely try out this dish at least once. Once you taste it, you will definitely go back for more.

Cart noodle

This is a variant of noodle that was popularized by the street food vendors in Hong Kong. It was however brought to Singapore soon by the people who migrated to the island nation. Today, it is one of the most ordered noodle delicacies at the Chinese hawker stalls in the country. With a variety of toppings and egg, this is one dish that is loved by all sorts of people.

Char kway teow

It is one of the best noodle dishes available in Singapore. If you are searching for good Chinese food in Singapore, you should definitely order this delicacy. It is a very nutritional dish. The main ingredients of the dish are flat rice noodles, soy sauce, Chinese sausage, fishcake, cockles and bean sprouts. At some of the restaurants in the country you get this dish made of pork based ingredients.

Zhajiang mian 

This is a fried sauce noodle dish which is made of thick noodles and grounded pork. Wheat noodles are used in the traditional Chinese restaurants while making this dish. A variety of sauces is used in this dish. Scallions, garlic, onions and soybeans are cooked along with meat and this combination is served over noodles.

Lo mein

Made of wheat flour noodles, this is a dish that contains plenty of healthy vegetables. Beef, chicken, pork and shrimps are also used as additional ingredients. It is one of the tastiest stirred-noodles available from the Chinese platter. It is one of the most famous traditional dishes served in the Chinese restaurants in Singapore.

Re gan mian

This is a different kind of noodle dish. This is one of the rare dry variants available in the country. The dish is made by applying oil to the noodle cake and then drying it. The golden colored noodles are oily and are very chewy.

These are some of the best Chinese noodle variants available in Singapore.

Singapore has best Healthy Chinese food outside China

A food connoisseur, who is an expert in Chinese cuisine, finds Singapore a food paradise where Chinese food from any region of China is readily available.  Apart from Chinatown, where from the food carts to the five star restaurants authentic Chinese dishes are available; one can find good Chinese food in any part of Singapore.  Some nice Chinese Restaurants in Singapore serves healthy Chinese food.  If you are on the lookout for healthy dishes there are many nice Chinese Restaurants in Singapore that are famous for serving healthy dishes. Some healthy dishes which will strengthen your heart, body and mind served as good Chinese food in Singapore are:

1) Bean Sprout with Salted Fish: Fish, unlike red meat is healthy for heart and bean sprout lightly stir fried do not lose their nutritional value.  Salted fish is aromatic and makes the dish more appetizing.  You can eat it alone or along with other dishes.

2) Soup made from Lotus Roots and Pork Ribs: The soup is healthy and easy to make.  The ribs become tender and easy to eat and give great strength to the body as well. Lotus roots are good for decreasing fat level in liver and are eaten as part for the dishes for the taste and for their nutritional benefits.

3) Seafood Garlic Fried Rice:  This rice dish is lightly flavored with garlic and contains seafood and rice.  Garlic is known as blood purifier and is used in food for its pungent taste, aroma and cleansing qualities. Seafood does not contain fat and is healthy to consume

4) Stir Fry Potato Shred: Potato shredded and stir fried are tasty and healthy and can be easily digested.

5) Mapo Tofu: Mapo Tofu is a healthy dish made from bean curd mixture and spicy, chili sauce.  It is very light and is both healthy and filling.

Eating Healthy & Living Healthy In Singapore

When it comes to naming the popular food joints with nice ambience for dinner in Singapore, one can make a good list of popular & personal favorite eating places. Isn’t it? But if in case, you have to jot down the healthy food joints, then will that also be easy for you?

Well, if your answer is “NO” to this, then below is a good way to make a list of restaurants that you can refer next time when you crave to eat something delicious but healthy. Here are some healthy food dishes served at different Singapore bars & restaurants. Know your healthy food pick and accordingly visit the restaurant.

RICE & NOODLES

Rice & Noodles are healthy too. Some temptingly delicious dishes include Seafood Garlic Fried Rice, Chicken & Salted Fish Fried Rice, Beef Fillet with Preserved Olive Rice, Hong Kong Style Vegetarian Fried Noodles, Dry Mince Pork Noodles, Seafood Vegetable Noodles in Broth, Char Siew Pork Fillet Noodles, Chicken Vegetable Udon, Fu Zhou Braised Noodles, Pan Pried Dumplings, and Fried Man Tou.

These rice dishes have essential proteins & nutrients due to several healthy ingredients. And the best part is that these do not contain unnecessary oil or fats. So next time when you crave to eat boiled meat dim sum in Singapore, you would know where to visit.

SOUP

Lotus Roots Pork Ribs Soup, Lingzhi Chicken Soup, Winter Melon Spare Ribs Soup, Cordyceps Fish Bone Soup, Water Cress Prime Ribs Soup, Royal Treasure Soup, and Sichuan Seafood Spicy Soup. Is the list not wide? Well it’s not just wide but delicious as well, and moreover it comprises in our healthy food options then that means it is good for your health as well. Now the next time when you would crave to whet your appetite with a healthy option, look up for good ambience Chinese restaurant in Singapore and treat yourself with hot energy-filled soup. 

VEGETABLES

Restaurants in Singapore serve different vegetable dishes filled with lots of fiber content and essential nutrients. Some of them being Garlic Fried NaiBai, Oyster Mushroom CaiXin, Chilies Kong XinCai, Bean Sprout with Salted Fish, Stir Fry Potato Shred, Mushroom in Thicken Gravy, Mapo Tofu, French Beans with Minced Pork, Sweet Spicy Fragrant Egg Plant, Imperial Tofu, Spicy Dried Fried Tofu, Broccoli & Prawns, Stir Fry Lotus Roots, and Stir Fry Bitter Gourd. You can visit a restaurant in Singapore and order any of them to placate your hunger with energy & nutritional power of the ingredients used to prepare the food. 

Tips to enjoy good Chinese food in Singapore

There are all sorts of restaurants in Singapore. You name a cuisine and you can easily find a restaurant in the country serving the same. Out of all the restaurants in the country Chinese eateries are immensely popular. Whenever I travel to this Asian country, I try out one or the other Chinese restaurants. I have traveled to many other countries and have tried many restaurants around the world. Singapore is however one of the very few places on earth where you can enjoy Chinese dishes of all types. There are restaurants serving Cantonese, Schezwan, Hunan and American Chinese delicacies. In order to enjoy good Chinese food in Singapore, you need to make your restaurant selection right. I want my readers to make their selections with ease and hence I’m sharing my Chinese food experiences in Singapore with all of you.

Traditional dishes

If you want to enjoy the true essence of Chinese food, you need to choose a place serving traditional delicacies. With time, a lot of new additions have been made to the traditional recipes. However, there are still many places where you can order Chinese dishes cooked in its original form. You will be able to identify the quality of food served at a place when you step into the place. There would be plenty of native Chinese people accompanying you at the place. They know the best restaurants better than anybody else does. If you happen to meet plenty of Chinese nationals eating food and making a lot of noise while doing so, you have landed up in the right place. Chinese make a lot of noise when they have their food. They might even fight out loud amongst themselves in order to pay the bill. You will not find all the noise at a restaurant serving contemporary Chinese food though. Hence, it is easy to identify the places. A nice Chinese restaurant in Singapore serving traditional dishes will have a menu in both the languages, Chinese and English.

Innovative recipes

If you are looking for a nice Chinese restaurant that provides you with a nice ambience for dinner in Singapore, you should choose a place serving modern day Chinese dishes. Innovations are brought in to the traditional recipes by the master chefs in these restaurants to help you enjoy a wonderful dining experience. You will be able to find such restaurants close to the beach. Bright lights, appealing name boards and excellent aroma will be good things to look out for if you want to choose a good Chinese restaurant in the country.